Easy Eats : Meal Occasion : Sides : Bacon-Wrapped Grilled Corn

Easy Eats

Meal Planning Made Easy.
Simple Recipes and Ideas that
Suit You and Your Family.

Easy Eat of the Week
Buffalo Chicken Pizza

Easy Eats > Meal Occasion : Sides > Bacon-Wrapped Grilled Corn

Bacon-Wrapped Grilled Corn


Wrap your fresh corn in savory strips of Hormel bacon.

SERVES: 5
PREP TIME: 5 Minutes
COOK TIME: 10 Minutes

Ingredients

5 ears fresh corn
1 (2.1-ounce) packaged Hormel Fully Cooked Bacon

Directions

	Step 1: Remove husks and silk from corn. Rinse corn; pat dry. Cut each of 15 wooden picks in half.

	Step 2: Use 1 wooden pick to secure first piece of bacon at top of 1 ear corn; wrap bacon in spiral to center of corn. Place end of second piece bacon on top of end of first pierce; secure with wooden pick. Continue wrapping second piece bacon around corn; fasten end with wooden pick. Repeat with remaining bacon and corn.

	Step 3: Prepare grill for medium-hot coals. Coat bacon-wrapped corn with cooking spray.

	Step 4: Grill corn, turning frequently, 5 to 10 minutes or until corn is golden brown and bacon is crisp.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of Hormel Foods

Print-friendly version

Key Ingredients

Hormel Fully Cooked Original Thick Cut Bacon
$4.59

Log In